Tuesday, December 2, 2014

Weekday Dim Sum Brunch at Hei La Moon Boston

We had an early flight back from vacation into Logan airport and wanted to find an affordable place for breakfast on a Tuesday morning.  There was street metered parking in Chinatown and we walked across the street Hei La Moon for dim sum.  

The restaurant was very clean and the servers were not pushy at all (no pun intended).  Food was average.  Since it was still so early (9:30 AM) they didn't have some of my favorite dim sum specialties like calamari, crab claw balls or clams in black bean sauce.  
Steam pork wrapped in bean curd, steamed pork spareribs and chicken feet

Rice Congee with fried Chinese doughnuts

Steam Roast Pork bun and pan fried rice noodle cake with shallots
Minced pork rice cake
  • We got 7 plates and it only set us back $25.00.  Great bargain!

Hei la Moon on Urbanspoon